Sugar-free cranberry sauce
Turkey and stuffing aren’t the same without their soul mate: cranberry sauce. With this sugar-free version, cinnamon and sweet apples bring out the berries’ delicate flavor. Wonderfully delicious. Gobble gobble!
USMetric
servingservings
Ingredients
- 1 lb 450 g frozen cranberries
- 1 cup 240 ml unsweetened apple sauce
- 2 tsp 2 tsp ground cinnamon
- ½ tsp ½ tsp vanilla extract
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Nutrition
www.dietdoctor.com
Making low carb simple
Instructions
- Put spices, berries and apple sauce in a pan. Bring to a boil.
- Lower the heat and let simmer for 5 minutes. Serve with turkey and stuffing.
Tip!
If you can't find apple sauce without added sugar you can grate a couple of apples instead. You can also use fresh cranberries instead of frozen. You can also top it off with a bit of orange or lemon zest!
Most food is safe in the fridge for 3-5 days.
Diana, I am so glad you enjoyed this dish. I hope you had a wonderful Thanksgiving!
Margaret, this one will work just fine with fresh berries or you can wash and freeze your fresh berries so that you have frozen berries.